Spiced pork koftes
Koftes are an essential element of Turkish cuisine, and for far less than the cost of a restaurant you can make them at home! The onions and chopped coriander add wonderful bite to the minced pork.
- 450g (1lb) lean minced pork
- 4 spring onions, trimmed and chopped
- 30ml (2tbsp) fresh chopped coriander
- 5ml (1tsp) each ground coriander and ground cumin
- White of 1 small egg
- Metal skewers
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